Induction Cooking:
Good Regional Cookbooks

Global:

Best Recipes in the World, The:  More Than 1,000 International Dishes  to Cook at Home by Mark Bittman Hardback: Random House USA Inc USD $30.24 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Global

"New York Times" International Cook Book Edited by Craig Claiborne Hardback: HarperCollins Publishers Inc USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Global

Madhur Jaffrey's World Vegetarian by Madhur Jaffrey Paperback: Random House USA Inc USD $23.99 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Global

French:

Anthony Bourdain's Les Halles Cookbook:  Strategies, Recipes, and Techniques of Classic  Bistro Cooking by Anthony Bourdain Hardback: Bloomsbury Publishing PLC USD $28.25 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: French

Mastering the Art of French Cooking: Volume 1 by Julia Child Paperback: Alfred A. Knopf USD $23.22 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: French

Mastering the Art of French Cooking: Volume 2 by Julia Child Paperback: Alfred A. Knopf USD $23.92 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: French

Mastering the Art of French Cooking: Vol 2 by Julia Child Hardback: Random House USA Inc USD $41.19 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: French

French Provincial Cooking by Elizabeth David Paperback: Penguin Books Ltd USD $13.79 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: French

French Provincial Cooking by Elizabeth David Hardback: GRUB STREET USD $21.49 Price and availability from The Book Depository US site. Usually ships within 24 hours

          Regional: French

Elizabeth David Classics:  "Mediterranean Food", "French  Country Cooking" and "Summer  Cooking" by Elizabeth David Hardback: GRUB STREET USD $23.97 Price and availability from The Book Depository US site. Usually ships within 24 hours

          Regional: French

Escoffier Cookbook, The:  Guide to the Fine Art of  French Cuisine by Auguste Escoffier Hardback: Random House USA Inc USD $20.73 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: French

Cuisine Gourmande by Michel Guerard Paperback: Pan Macmillan USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: French

Cook and the Gardener, The:  A Year of Recipes and Notes  from the French Countryside by Amanda Hesser Hardback: WW Norton & Co USD $32.56 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: French

	New Concise Larousse Gastronomique:  The World's Greatest Cookery Encyclopedia (author not specified) Paperback: Octopus Publishing Group USD $40.08 Price and availability from The Book Depository US site. Usually ships within 24 hours
"Encyclopedia" is certainly the name for it: this, the "concise" version, sports 1,440 pages. It is one of the most highly regarded cookbooks in hostory.

          Regional: French

Simple French Food by Richard Olney Paperback: John Wiley & Sons Inc USD $17.92 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: French

French Menu Cookbook, The:  The Food and Wine of France--season  by Delicious Season--in Beautifully  Composed Menus for American  Dining and Entertaining by  an American Living in Paris... by Richard Olney Paperback: TEN SPEED PRESS USD $17.97 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: French

Cooking in Ten Minutes:  or the Adaptation to the  Rhythm of Our Time by Edouard De Pomiane Paperback: SERIF USD $10.61 Price and availability from The Book Depository US site. Usually ships within 24 hours

          Regional: French

Cooking in Ten Minutes:  Or the Adaptation of Cooking  to the Rhythm of Our Time by Edouard De Pomiane Paperback: SERIF USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: French

Patricia Wells at Home in Provence by Patricia Wells Paperback: Kyle Books USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: French

Provence Cookbook, The by Patricia Wells Hardback: HarperCollins Publishers Inc USD $25.29 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: French

Paris:  Authentic  Recipes  Celebrating  the Foods  of the  World by Weldon Hardback: Oxmoor House, Incorporated USD $26.00 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: French

Italian:

Lidia's Family Table by Lidia Matticchio Bastianich Hardback: Alfred A. Knopf USD $27.88 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

Lidia's Italian-American Kitchen by Lidia Matticchio Bastianich Hardback: Alfred A. Knopf USD $22.99 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

Complete Italian Vegetarian Cookbook by Jack Bishop Hardback: HOUGHTON MIFFLIN USD $29.52 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

Talisman Italian Cookbook by A. Boni Hardback: Random House USA Inc USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Italian

Italian Regional Cooking (R) by Ada Boni Hardback: Gramercy Books USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Italian

Scott Conant's New Italian Cooking:  More Than 125 Recipes for Everyday Eating,  Relaxed Weekend Cooking, and Elegant  Entertaining by Scott Conant Hardback: Broadway Books USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Italian

Italian Food by Elizabeth David Paperback: Penguin Books Ltd USD $14.35 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

Italian Baker, The:  The Classic Tastes  of the Italian Countryside  - Its Breads, Pizza,  Focaccia, Cakes, Pastries,  and Cookies by Carol Field Hardback: TEN SPEED PRESS USD $28.09 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

Barefoot Contessa Cookbook, The by Ina Garten Hardback: Random House USA Inc USD $24.89 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

Barefoot Contessa Family Style:  Easy Ideas and Recipes That Make  Everyone Feel Like Family by Ina Garten Hardback: Random House USA Inc USD $21.49 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

Barefoot Contessa Parties!:  Ideas and Recipes for Parties  That are Really Fun by Ina Garten Hardback: Random House USA Inc USD $25.20 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

Italian Slow and Savoury by Joyce Goldstein Hardback: CHRONICLE BOOKS USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Italian

Essentials of Classic Italian Cooking by Marcella Hazan Hardback: Alfred A. Knopf USD $25.27 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

Marcella Says by Marcella Hazan Hardback: HarperCollins Publishers Inc USD $27.26 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

River Cafe Classic Italian Cookbook, The by Rose Gray Hardback: Penguin Books Ltd USD $37.77 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

Patricia Wells' Trattoria:  Simple and Robust Fare Inspired  by the Small Family Restaurants  of Italy by Patricia Wells Hardback: HarperCollins Publishers Inc USD $13.49 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

Silver Spoon, The Created by Phaidon Press Hardback: PHAIDON PRESS USD $59.61 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Italian

Quick from Scratch Pasta Cookbook by Food & Wine Magazine Paperback: American Express Food & Wine Magazine Corporation USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Italian

Asian:

Asian Ingredients:  A Guide to the Foodstuffs  of China, Japan, and  Southeast Asia by Bruce Cost Paperback: HarperCollins Publishers Inc USD $12.99 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Asian

Land of Plenty:  A Treasury of Authentic  Sichuan Cooking by Fuchsia Dunlop Hardback: WW Norton & Co USD $21.72 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Asian

Modern Art of Chinese Cooking by Barbara Tropp Hardback: HarperCollins Publishers Inc USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Asian

Chinese Kitchen, The by Eileen Yin-Fei Lo Hardback: HarperCollins Publishers Inc USD $35.07 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Asian

Breath of a Wok, The:  Unlocking the Spirit  of Wok Cooking Through  Recipes and Lore by Grace Young Other book format: SIMON & SCHUSTER USD $24.93 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Asian

Wisdom of the Chinese Kitchen, The:  Classic Family Recipes for Celebration  and Healing Photographs by Alan Richardson Other book format: SIMON & SCHUSTER USD $20.99 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Asian

Hot, Sour, Salty, Sweet by Jeffrey Alford Hardback: ARTISAN USD $30.53 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Asian

Pleasures of the Vietnamese Table by Mai Pham Hardback: HarperCollins Publishers Inc USD $21.90 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Asian

Thai Food by David Thompson Hardback: TEN SPEED PRESS USD $37.48 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Asian

Japanese Kitchen, The:  A Book of Essential Ingredients  with 200 Authentic Recipes by Kimiko Barber Paperback: Kyle Books USD $21.09 Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Asian

Sushi: Taste and Technique by Kimiko Barber Hardback: DK Publishing (Dorling Kindersley) USD $13.86 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Asian

World of the East: Vegetarian Cooking by Madhur Jaffrey Paperback: Alfred A. Knopf USD $17.45 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Asian

Indian:

Lord Krishna Cuisine:  The Art of Indian Vegetarian  Cooking by Devi Jamuna Paperback: Penguin Putnam Inc USD $33.78 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Indian

Madhur Jaffrey Indian Cooking Edited by Madhur Jaffrey Hardback: Barrons Educational Series Inc USD $25.84 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Indian

From Curries to Kebabs:  Exploring the Spice Trail  of India by Madhur Jaffrey Hardback: Random House USA Inc USD $31.77 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Indian

Bombay Cafe Cookbook, The by Paniz.Neela Paperback: Ten Speed Press USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Indian

Classic Indian Cooking by Julie Sahni Hardback: HarperCollins Publishers Inc USD $21.45 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Indian

Classic Indian Vegetarian and Grain Cooking by Julie Sahni Hardback: HarperCollins Publishers Inc USD $25.75 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Indian

Moghul Microwave:  Cooking Indian Food  the Modern Way by Julie Sahni Hardback: William Morrow & Company USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Indian

Savoring India:  Recipes and Reflections  on Indian Cooking by Sahni, Julie Hardback: Leisure Arts USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Indian

American:

James Beard's American Cookery by James A Beard Paperback: Little Brown & Co USD $31.57 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: American

Feast of Santa Fe by Dent Paperback: SIMON & SCHUSTER USD $20.99 Price and availability from The Book Depository US site. Usually ships within 72 hours

          Regional: American

Savoring the Seasons of the Northern Heartland by Beth Dooley Paperback: University of Minnesota Press USD $17.65 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: American

Seattle Kitchen by Tom Douglas Hardback: HarperCollins Publishers Inc USD $22.50 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: American

Cook's Bible, The:  The Best of American  Home Cooking by Christopher Kimball Hardback: Little Brown and Company USD $36.67 Price and availability from The Book Depository US site. Usually ships within 72 hours

          Regional: American

Gift of Southern Cooking, The:  Recipes and Revelations from Two  Great American Cooks by Edna Lewis Hardback: Knopf Doubleday Publishing Group USD $26.14 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: American

	150 Best American Recipes, The:  Indispensable Dishes from Legendary  Chefs and Undiscovered Cooks Edited by Fran McCullough Hardback: Houghton Mifflin Harcourt (HMH) USD $23.99 Price and availability from The Book Depository US site. Usually ships within 48 hours
The several annual books in the "Best American Recipes" series were each highly regarded; here, the compilers cumulate the best of the best in one volume.

          Regional: American

Cooking New American by Fine Cooking Editors Hardback: Taunton Press Inc USD $28.56 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: American

New York by Williams Sonoma Hardback: Sunset Books,U.S. USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: American

Foods of the World:  San Francisco by Weldon Hardback: Oxmoor House, Incorporated USD $26.36 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: American

Mexican:

Rick Bayless's Mexican Kitchen by Rick Bayless Hardback: Prentice Hall (a Pearson Education Company) USD $23.20 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Mexican

Authentic Mexican:  Regional Cooking from  the Heart of Mexico by Rick Bayless Hardback: HarperCollins Publishers Inc USD $21.94 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Mexican

Essential Cuisines of Mexico, The by Diana Kennedy Hardback: Random House USA Inc USD $30.20 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Mexican

Encarnacion's Kitchen:  Mexican Recipes from Nineteenth-Century  California, Selections  from Encarnacion Pinedo's  'El Cocinero Espanol' by Encarnacion Pinedo Paperback: The University Press Group Ltd USD $21.45 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Mexican

Miscellaneous:

Food of the Americas:  Native Recipes and Traditions by Fernando Divina Hardback: TEN SPEED PRESS USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Miscellaneous

New Book of Middle Eastern Food, The by Claudia Roden Hardback: Alfred A. Knopf USD $25.56 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Miscellaneous

Couscous and Other Good Food from Morocco Introduction by Gael Greene Paperback: HarperCollins Publishers Inc USD $16.61 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Miscellaneous

From Tapas to Meze:  Small Plates from the  Mediterranean by Joanne Weir Paperback: TEN SPEED PRESS USD $22.35 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Miscellaneous

Slow Mediterranean Kitchen, The:  Recipes for the Passionate Cook by Paula Wolfert Hardback: John Wiley and Sons Ltd USD $28.09 Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Miscellaneous

Mediterranean Vegan Kitchen, The:  Meat-Free, Egg-Free, Dairy-Free Dishes  from the Healthiest Region Under  the Sun by Donna Klein Paperback: HP Books USD $12.49 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Miscellaneous

Casa Moro by Samantha Clark Hardback: Ebury Press USD $35.00 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Miscellaneous

Food in England by Dorothy Hartley Paperback: Little, Brown & Company USD $(unavailable) Price and availability from The Book Depository US site. Sorry, out of stock

          Regional: Miscellaneous

Arthur Schwartz's New York City Food:  An Opinionated History and More Than 100  Legendary Recipes by Arthur Schwartz Paperback: Stewart, Tabori & Chang Inc USD $32.33 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Miscellaneous

Treasury of Jewish Vegetarian Recipes from Around the World, A:  Soups, Salads, Side Dishes and Main Courses for Holidays and Every  Day by Marks Hardback: John Wiley & Sons Inc USD $20.20 Price and availability from The Book Depository US site. Usually ships within 48 hours

          Regional: Miscellaneous