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Good General Cookbooks

"We could not have had a better dinner had there been a Synod of Cooks."
—Dr. Samuel Johnson


Our other "good cookbooks" pages:

About "General" Cookbooks

(You should already have read the general notes on our selection of cookbooks and on interpreting our book listings, as found on our Good Cookbooks main cookbooks page.)

These are cookbooks that do not have a special focus (though some may lean toward French cookery). They are, in the main, for cooks with at least some mastery of basic cookery techniques, though some (also included on our Basic Cookbooks page) may contain some instructional material as well. They are what one generically means by "a cookbook", with--typically--a broad assortment of recipes. Cookbooks with various specialty focuses--whether on technique, particular food, nation or region, and more, are in the various lists on the other cookbook-list pages of this site.

Click here for our Good Cookbooks main cookbooks page.



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Perhaps interested in growing some of your own vegetables and fruits to cook with? Click here to visit the Growing Taste gourmet home-gardening web site!
Like wine with your food (or on its own)? Click here to visit That Useful Wine Site: advice & recommendations for both novices and experts.

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This page was last modified on Monday, 29 May 2017, at 5:36 pm Pacific Time.