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Good Miscellaneous Cookbooks

"Oh, the little more, and how much it is!"
—Robert Browning


Our other "good cookbooks" pages:

About "Miscellaneous" Cookbooks

(You should already have read the general notes on our selection of cookbooks and on interpreting our book listings, as found on our Good Cookbooks main cookbooks page.)

Most of these appear on other lists here, but we separate them under this heading because they each deal with cooking in some way at least a bit outside the usual focus of cookbooks; some are especially health-oriented, some deal with particular philosophies of food, some with kitchen science. But all are interesting.

          Miscellaneous:
book cover On Food and Cooking:
 The Science and Lore
 of the Kitchen


by Harold McGee

Hardback:
SIMON & SCHUSTER
USD $29.96
Price and availability from The Book Depository.
Available - ships from the UK in 3 business days


          Miscellaneous:
book cover Living Cuisine:
 The Art and Spirit
 of Raw Foods


by Renee Loux Underkoffler

Paperback:
Avery Publishing Group Inc.,U.S.
USD $18.34
Price and availability from The Book Depository.
Available - ships from the UK in 3 business days


          Miscellaneous:
book cover Professional Chef, The:
 Study Guide


by The Culinary Institute of America

Paperback:
John Wiley & Sons Inc
USD $43.53
Price and availability from The Book Depository.
Available - ships from the UK in 3 business days


          Miscellaneous:
book cover River Cottage Cookbook, The

by Hugh Fearnley-Whittingstall

Paperback:
HarperCollins Publishers
Book unavailable from The Book Depository;
link is to copies (new & used) at AbeBooks.



          Miscellaneous:
book cover Taste: Pure and Simple:
 Irresistible Recipes for
 Good Food and Good Health


by Michel Nischan

Hardback:
CHRONICLE BOOKS
Book unavailable from The Book Depository;
link is to copies (new & used) at AbeBooks.



Click here for our Good Cookbooks main cookbooks page.



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Perhaps interested in growing some of your own vegetables and fruits to cook with? Click here to visit the Growing Taste gourmet home-gardening web site!
Like wine with your food (or on its own)? Click here to visit That Useful Wine Site: advice & recommendations for both novices and experts.

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This page was last modified on Saturday, 2 January 2016, at 6:01 pm Pacific Time.