"Books are where things are explained to you"
In the listings below are: the book's title, which is a click-on link to the full "details" page at The Book Depository; the book's author (or compiler), whose name is a clickable link to a search for more books from him or her; the book's publisher; the book's format (hardcover or paperback); the book's price; the book's current availability status new; and a link to a search for used copies of that particular book at AbeBooks.
Occasionally you will see a title that doesn't belong in a cookbooks listing. We can't control that: the list is what The Book Depository returns for our search term, which is simply "cooking". Sometimes it's the author's name (such as "Cooke"), sometimes "Cook" or "Cooking" appears in the book's title, and sometimes we just can't figure what. Sorry for those few oddities.
(Should the book be unavailable new, as indicated by the phrase "This edition is currently out of stock new" in the listing, the title will instead also be a link to used copies at AbeBooks.)
by David CookThis edition is currently out of stock new.
"Out of stock" refers to availability at The Book Depository US site.
But you can look for used copies at AbeBooks (click this link).
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This page was last modified on Wednesday, 29 March 2017, at 2:25 am Pacific Time.