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—Robert Falcon Scott
(For general information about buying equipment through this site, please read this page; for general information about induction itself and its pros and cons, browse this entire site, perhaps starting with our page on how induction works.)
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This unit has both "melt & hold" and "simmer" settings for the often-tricky tasks of low-heat cooking. This unit is finished with stainless-steel trim; it has a sister unit, the KICU509XBL, which is finished with bevelled edges.
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This page was last modified on Tuesday, 3 December 2024, at 10:00 am Pacific Time.